At our restaurant, we take pride in serving delicious, nutritious meals made with carefully selected ingredients and healthy cooking techniques. Here’s why our approach makes a difference:

- NO GMO: We use non-GMO ingredients to ensure natural, wholesome foods that support biodiversity and your health.

- NO Vegetable Oils: Instead of processed vegetable oils, we opt for healthier fats like olive or coconut oil, which are better for your heart and overall wellness.

- NO Artificial Ingredients: Our dishes are free from artificial flavors, colors, and preservatives, allowing the natural flavors and nutrients of our ingredients to shine.

- No MSG: We season our meals with natural herbs and spices, avoiding MSG for a cleaner, more authentic taste.

Enjoy a meal that not only tastes great but also supports your well-being through mindful ingredient choices and cooking methods.

Now, let's take a closer look at our menu's ingredients & benefits:

Soups

Home Made Wonton Soup in Miso Broth with Scorched Leek & Mushrooms
A Fresk Green Pea Soup with Grispy Pork Grind, Shallots, Basil Oil, Smoked Makerel & Scorcked Red Bell Pepper Cream & Chives

Salads

Red Beet Salad with Grispy bacon & Feta, Veggies & Greens
Cabagge Salad with Bell Pepper, Spring, Orion, Tomato, Green Beans

Main Courses

Pressure cooked Spareribs with Tomatoes, Pork Belly on Onion & Cilantro
Crispy pork belly on Lentin curry & naan
Steamed Sea Food Chowder with corn & veggies

Deserts

Gran's Apply Pie accompanied with our Home Made Secret Recipe Ice Cream
Pure Ambrosia- Our signature desert

Home-made Beverages

TAMARIND JUICE, Cayenne pepper, Sea Salt
AWA LAMOENCHI, Chopitle, honey
PASSION FRUIT - BASIL LEMONADE
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